imarku Bread Knife,10 In German Professional Homemade Bread Slicing Knife
imarku Bread Knife,10 In German Professional Homemade Bread Slicing Knife
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From the brand
imarku Bread Knife
imarku is a professional kitchen brand, we always place an emphasis on quality craftsmanship, aesthetics, and detail.
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About imarku
Founded in 1949 by a Japanese family of bladesmiths, each knife is crafted through 108 traditional forging steps. Hand-folded steel forms 32,768 layers for balanced strength and durability. A clay-tempered edge, finished at 15° and hand-polished with 3000-grit stones, delivers precise, dependable performance. Trusted by professional kitchens since entering the U.S. in 2016.
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imarku 10 Inch Bread Knife
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In the kitchen of IMarkU, every cross-section of food is a crystallization of craftsmanship and technology, and every simmering is a blend of taste and aesthetics.
The six letters, I, M, A, R, K, U, carry the infinite passion and pursuit of the founder Mark for kitchen utensils.
Mark believes that everyone deserves to enjoy the pleasure that the kitchen brings, regardless of their cooking skills.
Product description
imarku Story - A Century of Artisanal Craftsmanship
imarku since 1949, we have been wholeheartedly dedicated to refining kitchen knife with time-honored Japanese blade-forging technique (108の伝統的鍛造工程). Our craftsmanship endows the blade with exceptional hardness and toughness, while forging timeless aesthetics
imarku 10 Inch Bread Knife
